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ROOFTOP MENU LUNCH

LUNCH

Mon/Sun: 12:00PM-18:00PM

ENTRIES
Wrapped in potato and fried on a bed of fresh carrot and jicama salad with sweet and sour sauce and toasted peanuts.
A sizzling skillet of melted cheese topped with tender rib eye and flavorful chistorra sausage
2 pcs Breaded soft crab with chipotle dressing, squid ink dressing and xnipec sauce
CEVICHES & AGUACHILES
Pickled shrimp with lemon, tatemado chile paste, avocado, cherry, radish, coriander leaves and cambray onion
Avocado puree, cilantro, radish, serrano chili and garlic oil.
baked mushrooms, red onion, kiwi, garlic oil, cilantro, yellow lemon and garlic ash.
SOUP
accompanied by toasted almonds and dehydrated tomato.
with lemon grass essence accompanied by shrimp, mussels, squid and clam.
A rich and hearty tortilla soup made with ripe tomatoes, aromatic onions, guajillo chili, and epazote, garnished with crunchy pork rinds, fresh panela cheese, a dollop of sour cream, and creamy avocado.
SALADS
mix of lettuce, watercress, Cherry tomato, green beans and French dressing with bacon and walnut.
Lettuce hearts, Caesar dressing and crispy onion.
MAIN COURSES
Seared tuna with carrot, cucumber and purple cabbage salad, cilantro dressing, avocado in sweet and sour sauce with fried sweet potatoes
Octopus marinated in guajillo sauce, with sausage from valladolid and castacan, Mexican sauce, avocado puree, squid ink dressing with corn tortillas.
Slices of pumpkin, carrot, tomato, roasted eggplant with sun-dried tomato, arugula and pesto.
slices of slow-cooked picaña, arugula, manchego cheese, caramelized onion and garlic mayonnaise.
Al Pastor Octopus PIZZA, Filled with mozzarella cheese, guacamole base, with roasted pineapple, onion, cilantro and red sauce.
Tender chicken tinga wrapped in corn tortillas, covered in a creamy poblano sauce, and finished with melted manchego cheese.
GRILL
$2 peso per gram *Price per piece


SIDES: (choose one, additional MXN50 each)
Mashed potatoes, baked potatoes, buttered vegetables, jalapeños stuffed with cheese wrapped in Bacon

SALSAS: pepper, blue cheese, Chimichurri
DESSERTS.
A succulent cream with pieces of pistachios, a layer of burnt sugar, and fresh fruit.
Choose from two delicious flavors: Marquesita: Topped with Nutella and Edam cheese. Berry Delight: Served with a homemade mixed berry and citrus sauce.
A creamy and silky goat cheese panna cotta, perfectly balanced with a tangy passion fruit coulis, fresh red berries, and crispy Serrano ham.

Our prices are in local currency and include 16% Taxes.

MIXOLOGÍA

MIXOLOGÍA
Zacapa amber 12 rum, lemon juice, pineapple juice, natural sweetener, red fruit pulp, decorated with raspberry
Mezcal Recardo de Oaxaca, prickly pear liqueur, kiwi Davinci syrup, lime juice, garnished with a kiwi slice and touches of mint
Don Julio Reposado tequila, orange marmalade with chipotle, lime juice, natural sweetener, salt rim, garnished with pineapple leaves
Sierra Norte black corn whiskey, macerated fig, macerated raspberry, macerated blackberry, natural sweetener, cranberry juice, lime juice, garnished with dried fig
Mezcal Ojo de Tigre Reposado, passion fruit pulp, red fruit pulp, natural sweetener, orange juice, lime juice, salt rim
Grey Goose vodka, agave honey, Controy liqueur, lemon juice, macerated guava, garnished with guava slices

Our prices are in local currency and include 16% Taxes.

ROOFTOP DRINKS

TEA & COFFEE
HEALTHY ZONE
*Apple, strawberry, orange **Pineapple, orange, mango and honey *** Strawberry, orange, pineapple
Whole. lactose-free. soy,almond or coconut
*Banana, vanilla, granola and milk **strawberries, granola, raisins and milk ***Banana, chocolate, vanilla and milk
CLASSIC COCKTAILS
REFRESHING
JUICES
WATER
SODA
NATIONAL BEERS
CRAFT BEERS
SIGNATURE COCKTAILS

Our prices are in local currency and include 16% Taxes.

ROOFTOP DRINKS - cup & bottles-

RUM
VODKA
WHISKY
GIN
TEQUILA
MEZCAL
LIQUOR
BRANDY
COGNAC
All our bottles are 750ml and include 5 servings of soft drinks or juice

 

Our prices are in local currency and include 16% Taxes.
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